Hey everyone, welcome to our recipe site.it is Lilly Luna. Today, I’m gonna show you how to prepare a special dish, pineapple cheese ball. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Pineapple cheese ball is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Pineapple cheese ball is something that I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook pineapple cheese ball using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple cheese ball:
- Make ready 2 (8 oz) packages cream cheese softened
- Take 1/2 teaspoon salt
- Get 1/2 teaspoon black pepper
- Take 1-2 (8 oz) cans of crushed pineapple drained well
- Take 1 bag (2 cups) shredded sharp cheese
- Make ready 2 tablespoons diced pimentos
- Take 1/4 cup minced green green onion
- Make ready 1-2 jalapeños seeds & membranes removed finely minced optional
- Get 1 cup chopped toasted pecans divided
- Prepare Ritz Crackers
Steps to make Pineapple cheese ball:
- To toast pecans. Place on a cookie sheet in a single layer. Toast in a preheated 350°F oven for 6-8 minutes. Cool completely]
- With a mixer beat cream cheese, salt and pepper together
- Then mix in 1/2 cup pecans and then mix in rest till well mixed
- Roll into a ball and lightly coat outside with other 1/2 cup pecans and wrap in plastic wrap and refrigerate overnight.
- Enjoy with ritzs crackers
So that’s going to wrap it up for this special food pineapple cheese ball recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
