Special Steamed Egg Tofu Mushroom Minced Meat
Special Steamed Egg Tofu Mushroom Minced Meat

Hello everybody, hope you are having an amazing day today.it is Charles Curry. Today, we’re going to prepare a special dish, special steamed egg tofu mushroom minced meat. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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Special Steamed Egg Tofu Mushroom Minced Meat is one of the most popular of recent trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. Special Steamed Egg Tofu Mushroom Minced Meat is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook special steamed egg tofu mushroom minced meat using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Take 2 pcs egg tofu
  2. Get 2 eggs beaten
  3. Make ready 8 pcs mushroom
  4. Take Minced Pork Ingredients
  5. Get Minced pork meat
  6. Prepare 1 tbsp Green onions chopped
  7. Get 1 tbsp Minced mushroom
  8. Take 1 tbsp Minced carrot
  9. Get 1 tbsp Minced Mar Tai or Waterchestnut
  10. Prepare 2 tsp Minced garlic
  11. Prepare 1 tbsp Shaoxing wine
  12. Take 1 tbsp Oyster sauce
  13. Get to taste Salt n pepper
  14. Make ready Some cornstarch
Steps to make Special Steamed Egg Tofu Mushroom Minced Meat:
  1. Soak mushroom in water leave it overnight.
  2. Marinate minced pork meat for 1 hour. Stir fry the minced meat with garlic till aroma and set aside.
  3. Pre-steamed the mushroom or fly with some hot oil to make it softer and aromatic. Stuffed some minced meat into the mushroom.
  4. Cut egg tofu into 5 pcs each. Place tofu with beaten egg in a steamer plate.
  5. Add 2 egg shell water as measurement for 1 egg into steamer plate. Place also some leftover minced pork into the egg. Sprinkle some salt in the eggs.
  6. Place the mushroom on the surface of the tofu. Steam for 12 minutes in high heat.
  7. Mix some soy sauce, oyster sauce, sesame oil with hot water and sprinkle on top of the dish as garnish and flavour. Serve hot.

So that is going to wrap it up for this special food special steamed egg tofu mushroom minced meat recipe. Thanks so much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!