Quick and easy Shahi paneer recipe
Quick and easy Shahi paneer recipe

Hello everybody, I hope you’re having an amazing day today.it’s Curtis Murray. Today, we’re going to prepare a special dish, quick and easy shahi paneer recipe. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Quick and easy Shahi paneer recipe is one of the most favored of recent trending foods in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Quick and easy Shahi paneer recipe is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook quick and easy shahi paneer recipe using 21 ingredients and 11 steps. Here is how you can achieve it.

The ingredients needed to make Quick and easy Shahi paneer recipe:
  1. Make ready 250 gm paneer(cut into triangle shape)
  2. Make ready 2 onion,15 cashew nuts and 2 green chilli (fine paste)
  3. Make ready 2 tomatoes (puri)
  4. Prepare 1 tbsp ginger garlic paste
  5. Prepare 4-5 tbsp ghee or butter
  6. Make ready 1 cup milk
  7. Get 2 tbsp fresh curd
  8. Prepare 2-3 tbsp fresh cream or malai
  9. Get 1/2 tsp sugar
  10. Take 1 tsp Kashmiri red chilli powder
  11. Get to taste Salt
  12. Get 1/2 tsp garam masala powder
  13. Make ready 1 tsp shahi paneer masala (optional)
  14. Make ready 1 tsp shahi jeera or cumin seeds
  15. Make ready 2-3 green cardamom
  16. Make ready 1 black cardamom
  17. Get 4-5 black pepper corn
  18. Prepare 4 clove (laung)
  19. Make ready 1 bay leave
  20. Make ready 1 small cinnamon stick
  21. Make ready 2-3 tbsp warm water
Instructions to make Quick and easy Shahi paneer recipe:
  1. Heat a pan add ghee or butter,once the ghee is heated add all whole spices.. Saute them for few sec.
  2. Add onion, cashew paste..Fry for 3-4 min on medium flame till the onion turn pink in colour.
  3. Add ginger garlic paste..Saute till the raw smell vanishes.
  4. Add kashmiri red chilli powder, garam masala powder, shahi masala.and salt..Saute for few sec.
  5. Add tomato puri and fry till the water gets dry.
  6. Add fresh curd saute… add fresh cream stir continuously till the oil seperated from the pan.
  7. Add 2-3 tbsp warm water stir… add paneer saute for a min and add milk.
  8. Keep the flame high stir continuously and bring one boil.
  9. After one boil simmer the flame and cook for 5-7min.
  10. Turn the flame off.
  11. Garnish with fresh coriander leaves,and cream.

So that’s going to wrap this up with this special food quick and easy shahi paneer recipe recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!