Hey everyone, welcome to our recipe site.it’s Floyd Warren. Today, I’m gonna show you how to make a special dish, candy bar cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Candy Bar Cake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look wonderful. Candy Bar Cake is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have candy bar cake using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Candy Bar Cake:
- Take chocolate
- Make ready 1 box Chocolate Fudge or Swiss Chocolate cake mix
- Get 3 large eggs
- Prepare 1 cup vegetable oil
- Prepare 1 1/2 cup buttermilk
- Take 1 small box instant vanilla pudding mix
- Take 1 whipped cream cheese frosting recipe
- Make ready 2 large candy bars of choice crushed up approx. 1 cup
Instructions to make Candy Bar Cake:
- Prepare 3- 9" round cake pans with oil & flour. Preheat oven to 350°F. Mix all the ingredients (except frosting & candy bars) med speed with a mixers for 2 minutes until blended. Batter will be thick.
- Put equal amounts of batter in each cake pan. Batter will be thick so spread it around evenly.
- Bake on 350 for approx. 20-25 minutes. Check with a toothpick or knife inserted until comes out clean.
- Place on a plate or cake carrier with strips of wax paper under the edges to avoid the plate from being real messy after frosting.
- Use my whipped cream cheese frosting recipe to frost the first layer, (top only) - - https://cookpad.com/us/recipes/368025-whipped-cream-cheese-icing
- Coat the top with crushed candy bar. I used 2 extra large Butterfingers.
- Add next cake round & repeat. Add top cake round & frost the sides. It is messy but if the frosting is refrigerated beforehand it is easier.
- Coat the top & sides with crushed candy bars. The sides are hard to do. You may have to pat it on with your hand. Refrigerated any leftovers.
So that’s going to wrap it up with this special food candy bar cake recipe. Thank you very much for your time. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!!
