Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, creamy chicken with leeks. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Creamy Chicken with leeks is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Creamy Chicken with leeks is something which I’ve loved my entire life.
To get started with this recipe, we must prepare a few components. You can cook creamy chicken with leeks using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Chicken with leeks:
- Get 1 onion
- Make ready 4 baby leeks
- Prepare 4 boneless chicken breasts, skinned
- Prepare 2 tbsp olive oil
- Make ready 1 Salt and pepper
- Take 1 tbsp all purpose flour
- Get 1 cup long grain rice
- Get 300 ml chicken broth (stock)
- Make ready 200 ml creme
- Make ready 2 tbsp chopped fresh tarragon
Instructions to make Creamy Chicken with leeks:
- Chop the onion. Slice the leeks into shreds. Cut the chickrn into thick slices.
- Heat the oil in a large frying pan and add the onion and leeks. Cook gently for 2 minutes, then remove 1 tablespoon of the lightly cooked leeks and set aside to garnish.
- Add the chicken to the pan, season generously with the salt and pepper and cook for 5 minutes until browned on all sides
- Sprinkle over the flour and cook for 1 minutes, then gradually stir in the broth (stock). Cover the pan and simmer for 15 minutes.
- Cook the rice according to the packet instructions. Drain well.
- Stir the creme and tarragon into the chicken and heat through for 2-3 minutes. Check that the chicken is thoroughly cooked through. Serve the chicken on top of the rice and garnish with the reserved leeks.
So that’s going to wrap it up with this special food creamy chicken with leeks recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!