Roasted Parsley Potatoes
Roasted Parsley Potatoes

Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, roasted parsley potatoes. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Roasted Parsley Potatoes is one of the most favored of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Roasted Parsley Potatoes is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook roasted parsley potatoes using 6 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Roasted Parsley Potatoes:
  1. Take 3 small white potatoes
  2. Get Less than 1/4 cup of olive oil
  3. Take 1 1/2 tsp salt
  4. Take 1 tsp ground pepper
  5. Prepare 2 minced garlic cloves
  6. Get 1 1/2 tbsp parsley
Instructions to make Roasted Parsley Potatoes:
  1. Preheat oven to 400F
  2. Wash and cut potatoes into diced pieces
  3. Mix all ingredients in a bowl. Make sure all the potatoes are fully coated.
  4. Cook for about 45 minutes. Flip the potatoes at least twice while baking. They should turn a brown crispy color.

So that is going to wrap it up with this exceptional food roasted parsley potatoes recipe. Thank you very much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!