Hello everybody, hope you’re having an incredible day today.it is Corey Thomas. Today, I will show you a way to prepare a distinctive dish, fish sausage and nagaimo with black pepper. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Fish Sausage and Nagaimo with Black Pepper is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Fish Sausage and Nagaimo with Black Pepper is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fish sausage and nagaimo with black pepper using 6 ingredients and 1 steps. Here is how you can achieve that.
The ingredients needed to make Fish Sausage and Nagaimo with Black Pepper:
- Prepare 1 stick Fish sausage
- Get 100 grams Nagaimo
- Get A
- Make ready 1 pinch ┌Salt
- Take 1 tsp │Sesame oil
- Prepare 1 └Ground black pepper
Instructions to make Fish Sausage and Nagaimo with Black Pepper:
- Cut the fish sausage and nagaimo yam into matchsticks. Add the ingredients marked "A". Mix and enjoy.
So that is going to wrap it up with this special food fish sausage and nagaimo with black pepper recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
