Siomay/dimsum
Siomay/dimsum

Hey everyone, I hope you are having an amazing day today.it’s Olga Bryant. Today, I’m gonna show you how to make a special dish, siomay/dimsum. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Siomay/dimsum is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Siomay/dimsum is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few ingredients. You can have siomay/dimsum using 11 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Siomay/dimsum:
  1. Make ready 1 cup tapioca starch
  2. Make ready 4 shrimps and minced
  3. Make ready 100 g chicken minced
  4. Make ready 1 small cayote and blend
  5. Prepare 1/2 onion and chopped
  6. Get 2 scalion and chopped
  7. Prepare 1 tbsp salt
  8. Get 1 tsp pepper
  9. Make ready 1 tsp sugar
  10. Get 1 tbsp sesame oil
  11. Make ready 25 wonton wrappers
Instructions to make Siomay/dimsum:
  1. Mixed all the ingredients. I used fork
  2. Put 1 tbsp the ingredients into wonton wrapper and wrap it.
  3. Set steamer until it boiled and put all siomay or dimsum. Cook for almost 30 minutes.
  4. Tadaaa! this is it dimsum siomay ready to serve

So that is going to wrap it up for this special food siomay/dimsum recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!