Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, mini meatballs w/ mandarin orange garlic tomatoes. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Mini Meatballs w/ Mandarin Orange Garlic Tomatoes is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes delicious. It’s appreciated by millions daily. Mini Meatballs w/ Mandarin Orange Garlic Tomatoes is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few components. You can cook mini meatballs w/ mandarin orange garlic tomatoes using 13 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Mini Meatballs w/ Mandarin Orange Garlic Tomatoes:
- Prepare 1/4 c. Italian Panko crumbs
- Make ready 2 large eggs
- Make ready 4 large cloves garlic (2 finely chopped, 2 crushed with press)
- Make ready 1 Leek (1/2 finely diced, 1/2 finely sliced)
- Get 1/4 c. Finely sliced Arugla
- Make ready 1/4 c. Parmesan, finely grated
- Make ready 1/2 tsp. dried oregano
- Take Kosher salt and pepper
- Take 1 lb. ground beef
- Prepare 1 lb. Roma tomatoes
- Make ready 1 tbsp. olive oil
- Prepare 1/4 c. Mediterranean Feta
- Take 1 (4 oz) Mandarin Oranges, drained and patted dry)
Instructions to make Mini Meatballs w/ Mandarin Orange Garlic Tomatoes:
- Heat broiler and line rimmed baking sheet with nonstick foil. Pour Panko baguette into large bowl. Add eggs, chopped garlic, diced Leeks, Parmesan, oregano, and 1/2 tsp each salt and pepper and mix to combine.
- Add beef and mix until combined. Form into tiny balls (about 1 level tsp each, about 20-24 balls) and place on prepared baking sheet.
- Broil until browned, 6 to 8 minutes.
- Slice tomatoes and arrange on second baking sheet. Drizzle with oil and sprinkle tops with pressed garlic, 1/2 sliced leeks, half sliced arugula, and pinch each salt and pepper. Top each with an orange price.
- Broil until garlic is fragrant, 3 to 4 minutes.
- Serve meatballs with tomatoes, remaining arugula and leeks, and top with crumbled feta.
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