Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, my tuna salad. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.
My Tuna Salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They are nice and they look wonderful. My Tuna Salad is something which I’ve loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have my tuna salad using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make My Tuna Salad:
- Get 2 cans tuna (in water)
- Get 2 hard boiled eggs
- Make ready 1 large stalk celery, diced (optional)
- Make ready 2 tbsp sweet relish or diced dill pickles
- Get 2 tbsp white onion (minced)
- Take 2 tsp yellow mustard
- Get 2 tsp dried parsley
- Prepare to taste Salt and pepper
- Get 1/2 tsp dried dill weed
- Take 1/2 tsp celery seed
- Make ready 1/2 tsp hot sauce (I use Frank's Red Hot Sauce)
- Prepare 1 tsp lemon juice
Steps to make My Tuna Salad:
- In a medium pot boil 2 large eggs.
- Add drained tuna to bowl and gently break up large chunks.
- Add eggs, mayonnaise, celery, pickles, onion, mustard, parsley, salt, pepper and/or optional dill, celery seed, hot sauce, and lemon juice.
- Gently stir everything together and serve in a sandwich, with crackers or on a salad. Or store in an airtight container in the refrigerator until ready to use. Enjoy!
So that’s going to wrap it up with this exceptional food my tuna salad recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
