Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, recovery soup. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Recovery Soup is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Recovery Soup is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we have to prepare a few ingredients. You can have recovery soup using 11 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Recovery Soup:
- Prepare 2 stalks/ribs celery
- Take 1 cup leeks
- Get 1-1/2 tablespoons kale flakes
- Take 1 teaspoon granulated garlic powder
- Prepare 1 stick butter
- Take 3 tablespoons anchovie filets packed in olive oil
- Make ready 1 tablespoon lea and Pearins Worcestershire sauce
- Prepare 1 tablespoons aged balsamic vinegar
- Get To taste salt
- Take To taste ground black pepper
- Make ready 48 ounces beef broth
Instructions to make Recovery Soup:
- Slice the celery and chives thinly and long. Melt the butter with pepper and salt.
- Add the kale flakes and garlic powder. Sauté for 7 minutes in the butter.
- Add the vinegar, broth, and Worcestershire sauce. Simmer 15 minutes.
- Smash the anchovies. Add to the soup and simmer 20 minutes uncovered. Serve I hope you enjoy!!
So that is going to wrap it up for this exceptional food recovery soup recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
