Hey everyone, welcome to my recipe page.it is Betty Hunter. Today, we’re going to make a special dish, green pudding recipe. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
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Green pudding recipe is one of the most well liked of current trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Green pudding recipe is something that I’ve loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have green pudding recipe using 5 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Green pudding recipe:
- Take 500 ml milk
- Get 1 Rafhan caramal Pudding
- Make ready 1 Rafhan banana jelly
- Prepare 150 ml water
- Get 100 gram pineapple slices
Instructions to make Green pudding recipe:
- In washed pen boil milk, add pudding mixture and cook on low flame - When it's ready approximate 10 minutes.
- In crystal pot layering caramel and pudding mixture. Leave on room temperature
- Now making jelly - In small pan add water and mix jelly sachet, make it when desolve mixture, then keep in another crystal plain pot. - Leave on room temperature
- Now cut Chand & Sitara in jelly, - Clearly, need, set on pudding. - Add pineapple slices and all jelly pieces.
- Garnished it. - Keep in refrigerator for 15 minute.
- It's done.
- Now
So that’s going to wrap this up with this exceptional food green pudding recipe recipe. Thank you very much for reading. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
