Hello everybody, I hope you’re having an amazing day today.it’s Warren Curtis. Today, I will show you a way to prepare a distinctive dish, nigerian peanut butter(ose oji). It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Nigerian Peanut Butter(Ose Oji) is one of the most popular of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Nigerian Peanut Butter(Ose Oji) is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this particular recipe, we have to prepare a few components. You can cook nigerian peanut butter(ose oji) using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Nigerian Peanut Butter(Ose Oji):
- Make ready 2 cups Groundnut
- Take Salt
- Get Vegetable oil
- Make ready 2 pieces Ehuru seeds
- Get 1 teaspoon black pepper
- Make ready 5 big garden eggs
Steps to make Nigerian Peanut Butter(Ose Oji):
- Wet the groundnut,salt it.sieve the sand and pour in a dry pot and leave on the heat to dry then pour in the groundnut.
- Stir on low heat for 10-15minutes then pour in a sieve to sieve out the sand.
- Set the groundnut and other ingredients ready(roast ehuru on the heat for 3minute)
- Pour all the blend adding vegetable oil bit by bit and blend till is smooth.
So that’s going to wrap this up with this exceptional food nigerian peanut butter(ose oji) recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
