Hey everyone, I hope you’re having an amazing day today.it’s Cornelia Parker. Today, we’re going to make a special dish, awara with tarugu da albasa. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Awara with tarugu da albasa is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Awara with tarugu da albasa is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have awara with tarugu da albasa using 4 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Awara with tarugu da albasa:
- Prepare Waken suya
- Get Tarugu da albasa
- Make ready Maggi
- Get Ruwan tsami
Instructions to make Awara with tarugu da albasa:
- Zaki gyara wakenki ki jika kikai a markada ki tace ki dora a wuta, idan ya tafasa ki sa ruwn tsami,
- Zakiga awarar ta taso sama sai ki kwashe a kyallen taci, ki bari ruwan ya fara tsanewa sai ki da tarugu da albasa ki kikayi grating saiki daure ki dora a wani gurin domin ruwan ya tsane
- Idan ruwa ya tsane saiki yanka yanda kike so, za Iya soyawa kici da sauce ko mai da yaji da maggi, shikenan
So that’s going to wrap it up with this special food awara with tarugu da albasa recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
