Hey everyone, it’s me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, sesame oil chicken soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Sesame Oil Chicken Soup is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look wonderful. Sesame Oil Chicken Soup is something that I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook sesame oil chicken soup using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Sesame Oil Chicken Soup:
- Take 2 pcs Chicken thighs
- Get 1 tbsp Ginger
- Prepare 3 tbsp Sesame Oil
- Prepare Rice wine water 600ml (or Rice wine 100ml + water 500ml)
- Make ready 1/4 tsp Salt
Instructions to make Sesame Oil Chicken Soup:
- Cut chicken into bite size. Cut ginger if you bought them fresh.
- Heat up the pot and add 1tbsp. of sesame oil, ginger then chicken, panfry until chicken is slightly cooked.
- Add rice wine water, then salt. Bring to boil, turn the heat down and continue to cook for 10 minutes.
- Add the remaining 2 tbsp. of sesame oil. Mix well.
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