Vickys Banana Oat Squares, GF DF EF SF NF
Vickys Banana Oat Squares, GF DF EF SF NF

Hello everybody, I hope you’re having an incredible day today.it’s Blanche Mills. Today, we’re going to make a special dish, vickys banana oat squares, gf df ef sf nf. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

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Vickys Banana Oat Squares, GF DF EF SF NF is one of the most favored of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They’re fine and they look fantastic. Vickys Banana Oat Squares, GF DF EF SF NF is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook vickys banana oat squares, gf df ef sf nf using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Vickys Banana Oat Squares, GF DF EF SF NF:
  1. Take 150 grams gluten-free rolled oats
  2. Make ready 90 grams gluten-free / plain flour
  3. Prepare 1/4 tsp xanthan gum if using GF flour & oats
  4. Get 70 grams soft brown sugar
  5. Make ready 50 grams dried apricots, chopped
  6. Prepare 50 grams flaked almonds (optional or add another dried fruit)
  7. Get 1 tsp baking powder
  8. Get 125 grams sunflower spread / butter, melted
  9. Make ready 60 ml coconut milk
  10. Make ready 3 tbsp golden syrup (recipe link below)
  11. Prepare 2 medium-ripe bananas, skin just lightly speckled brown, mashed
  12. Take 2 tsp vanilla extract
Instructions to make Vickys Banana Oat Squares, GF DF EF SF NF:
  1. Preheat the oven to gas 4 / 180C / 350°F and line an 8" square tin with parchment paper
  2. Mix the dry ingredients together in a bowl then stir in the melted spread, milk, syrup, bananas and vanilla - - https://cookpad.com/us/recipes/334096-vickys-homemade-golden-syrup-like-tate-lyles-gf-df-ef-sf-nf
  3. Spoon into the tin and smooth over the surface
  4. Bake for 25 minutes until golden and firm to touch
  5. Let stand in the tin for 10 minutes, then cut into squares and leave to fully cool still in the tin
  6. Store in an airtight container for up to 5 days - if they last that long!

So that’s going to wrap this up with this exceptional food vickys banana oat squares, gf df ef sf nf recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!