Paneer Chilli Recipe
Paneer Chilli Recipe

Hello everybody, welcome to our recipe site.it is Helena Moore. Today, we’re going to make a special dish, paneer chilli recipe. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Paneer Chilli Recipe is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Paneer Chilli Recipe is something which I have loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have paneer chilli recipe using 7 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Paneer Chilli Recipe:
  1. Get 2 tablespoon oil
  2. Get 200 g paneer cubes
  3. Prepare 100 g diced veggies (capsicum, onion, carrots)
  4. Get 1 slit green chilli
  5. Take 2 cup (300 ml) water
  6. Get Chopped spring onion and coriander for garnishing
  7. Make ready Paneer chilli masala
Steps to make Paneer Chilli Recipe:
  1. Add 3 tsp (20g) Paneer Chilli Masala to 2 cups (300ml) water & mix well.
  2. Heat 2 tbsp oil in a pan & stir-fry 200g paneer cubes, 1 cup (100g) diced vegetables (onion, capsicum, carrot) & 1 slit green chilli (add more if you want it hot) for 2-3 minutes.
  3. Add masala mixture & stir well. Bring to a boil & simmer for 2-3 minutes. For thicker gravy simmer for 3-4 minutes.
  4. Garnish with chopped spring onion & serve hot.

So that’s going to wrap it up for this special food paneer chilli recipe recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!