Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, lemongrass pork. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Lemongrass pork is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Lemongrass pork is something that I’ve loved my whole life. They are nice and they look fantastic.
Pork is used in many Asian countries, because the Asian flavor I love making this Lemongrass Pork when we are having a BBQ party, it's really fun recipe to try! Good idea to leave out the MSG. Vietnamese pork chop is easy to prepare, full of unique lemongrass flavor and hardly goes wrong.
To begin with this particular recipe, we have to first prepare a few components. You can have lemongrass pork using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Lemongrass pork:
- Make ready 2 tablespoon oyster sauce
- Make ready 2 tablespoon fish sauce
- Prepare 1 tablespoon sweet sauce
- Get Sugar
- Prepare Leek
- Get Big chili
- Get Black pepper
- Get Garlic
- Make ready Lemongrass (the more the better)
- Make ready Tomato
- Prepare The herbs I don’t know the name as u can see in the picture below.The star thing
- Make ready cube Pork meat
Cut the pork into bite-sized pieces and transfer to a large bowl. Add the sugar, fish sauce and sweet dark soy sauce. An easy marinade gives this Vietnamese lemongrass pork tons of flavor. A quick cook up on the grill and you have one delicious, flavorful main.
Steps to make Lemongrass pork:
- Prepare all your ingredients as in the picture. The sauces I used all in the picture too.
- Heat your wok with cooking oil and put in about 2tablespoon of sugar and let it caramelize and add in your pork meat. Stir about 5-8 minutes and put it aside.
- Then,the same wok no need a new one,just add it abit of cooking oil and add in first your garlic and lemongrass,until golden brown color and then add in your red onion.then your caramelize pork meat. Stir well. Add in abit of water so it is not too dry.Let it cook for about 10minutes with medium high heat.then add in your tomato and all your sauces.
- Always check for the taste and concentration of the gravy.if it’s dry u can always add in water according to your liking.some like it dry some like it with gravy.Let it cook again for about 10 minutes and finally add your chili and leek. Stir it well and leave it open with your wok not closed.and then ready to serve.happy lunch…happy try.
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So that’s going to wrap this up for this exceptional food lemongrass pork recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
