Hello everybody, hope you’re having an amazing day today.it’s Alexander Rivera. Today, I will show you a way to prepare a special dish, window omurice for a character bento. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
When it comes to cooking, it is very important to take into account that everyone started somewhere. I do not know of a single person who was born with a wooden cooking spoon and all set. There is a great deal of learning which must be completed in order to become prolific cook and then there is obviously room for advancement. Not only do you will need to start with the basics in terms of cooking but you almost must begin again if learning to cook a new cuisine such as Chinese, Chinese, Thai, or Indian food.
This means at any particular time in your cooking cycles there’s quite probably someone somewhere that is worse or better at cooking more compared to you personally. Take heart from this as even the most effective have bad days in terms of cooking. There are lots of people who cook for several reasons. Some cook in order to consume and survive although some cook since they actually like the whole process of cooking. Some cook during times of emotional upheaval yet many others cook out of utter boredom. No matter your reason behind cooking or learning to cook you should begin with the fundamentals.
Still another great bit of information in regards to cooking principles would be to take to simpler recipes for a while and then expand your horizons into the more intricate recipes which abound. Most recipes are going to have small note about their degree of difficulty and you’re able to go the recipe to determine whether or not it really is something you are thinking about preparing or certain you could prepare. Remember Rome was not built in a time and it’ll take quite some time to build a reliable’repertoire’ of recipes to work to your meal preparation spinning.
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Window Omurice for a Character Bento is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Window Omurice for a Character Bento is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can cook window omurice for a character bento using 8 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Window Omurice for a Character Bento:
- Take Omurice:
- Prepare 1 Stir-fried rice seasoned with ketchup
- Take 1 Usuyaki tamago
- Make ready Little bear:
- Take 1 Mashed potato
- Prepare 1 Nori seaweed
- Prepare 1 Cheese
- Take 1 Ketchup
Instructions to make Window Omurice for a Character Bento:
- Shape the stir-fried rice seasoned with ketchup into a mound. Wrap with the usuyaki tamago (thin egg crepe).
- Slit two horizontal parallel lines with a vertical line in the middle of the usuyaki tamago with a knife to form the window.
- Flip the cuts to open up the window. Stick spaghetti strands on the corners of the window shutters to fix them.
- Place a character made with mashed potato in the window. It's done. Pack in a lunch box!
- [Variation] Here's a little piggy waving hello from the window made with cheese.
- Many people asked me how to make usuyaki tamago, so I added my tips here.
- Beat an egg well, and strain with a tea strainer. (This step is important!) Heat a little amount of vegetable oil in a frying pan over low heat, then place the pan on a damp cloth once to cool.
- Put the beaten egg in the pan and cover with a lid. Heat over very low heat while keeping an eye on it and cook on both sides. It will be the beautiful yellow very thin omelette.
So that’s going to wrap this up with this special food window omurice for a character bento recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!!
