Steak Diane
Steak Diane

Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, steak diane. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Steak Diane is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Steak Diane is something which I’ve loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook steak diane using 14 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Steak Diane:
  1. Make ready 4 half inch slices of beef tenderloin steak
  2. Make ready 1 shallot minced
  3. Make ready 1 garlic clove minced
  4. Take 1/4 cup brandy
  5. Get 2 tablespoon Dijon mustard
  6. Get 1 teaspoon Worcestershire sauce
  7. Make ready 1 box veal demi-glace combined with one cup of beef broth
  8. Get 1/2 cup heavy cream
  9. Prepare To taste salt pepper and hot sauce
  10. Take 1 tablespoon lemon juice
  11. Prepare 8 ounces mushrooms sliced Cremini or Button
  12. Take To taste Assorted fresh herbs as desired such as parsley, chives and thyme
  13. Make ready 1 tablespoon cold butter
  14. Take As needed Olive oil and butter for sautéing
Steps to make Steak Diane:
  1. In a large skillet heat olive oil and butter until hot. Season fillets with salt and pepper and sear in pan until brown on both sides and cooked to medium rare. Remove to plate and tent to keep warm.
  2. Add mushrooms to same pan and cook until softened. Season with salt, pepper and hot sauce. Then add shallot and cook until soft. Add garlic and cook for 30 seconds. Off heat add brandy and ignite. Once flames die down cook until almost gone. Then add beef broth, lemon, cream, Worcestershire sauce, and mustard. Cook until slightly thickened and reduced. Off heat stir in herbs and butter until melted. Pour over steaks and serve.

So that is going to wrap this up for this exceptional food steak diane recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!