Vegetable oil beans nd yam pottage🤣🤣
Vegetable oil beans nd yam pottage🤣🤣

Hey everyone, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, vegetable oil beans nd yam pottage🤣🤣. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Vegetable oil beans nd yam pottage🤣🤣 is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Vegetable oil beans nd yam pottage🤣🤣 is something that I’ve loved my entire life.

YAM AND BEANS POTTAGE RECIPE Ingredients Used : Beans Yam Tomatoes Scotch bonnets Onions Vegetable oil Crayfish Smoked prawns Smoked cow skin Stock cubes. Hello blessed people welcome back to another video please subscribe like and share God bless you all. INGREDIENTS Beans Yam Plantain Pepper Salt Palm oil.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have vegetable oil beans nd yam pottage🤣🤣 using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Vegetable oil beans nd yam pottage🤣🤣:
  1. Get Yam
  2. Prepare Beans
  3. Make ready Maggi
  4. Get Seasoning
  5. Prepare Vegetable oil
  6. Prepare Attarugu

Bring to a boil and allow the oil to completely disperse in the boiling mixture. Asaro - Yam pottage is a very popular and delicious Nigerian mashed yam dish. It's a major staple and it's also very easy to prepare. The pottage would have been made with whatever vegetables were in season.

Steps to make Vegetable oil beans nd yam pottage🤣🤣:
  1. Select ur beans nd remove d dirty
  2. Put water in ur pot on fire, when it's boiling wash ur beans nd put it, then leave it 2 half done
  3. Peel ur yam, wash it,nd put it in ur beans, pour d vegetable oil, attarugu,
  4. Cover 2 boil 4 sometime, then put Maggi nd seasoning, small salt, then cover
  5. When d water start drying nd it's soft, ur pottage is ready 2 be served

However, dried vegetables such as peas and beans were often served in Lent; by which time the winter food stocks were very low. If you tried this recipe and liked it, tell us about it. Yam Pottage is a tasty one-pot dish popular in both Ghana and Nigeria. It is prepared with a combination of yam and fresh green vegetables. Yam porridge is a quick savory meal that everyone can enjoy.

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