Egyptian Hawawshi
Egyptian Hawawshi

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, egyptian hawawshi. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Egyptian Hawawshi is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Egyptian Hawawshi is something which I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few ingredients. You can have egyptian hawawshi using 10 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Egyptian Hawawshi:
  1. Make ready 1/2 kilo of ground beef
  2. Prepare Pita bread
  3. Get 2 big onion
  4. Get 1 bell pepper
  5. Take 1/2 cup parsley
  6. Make ready Olive oil
  7. Make ready 1/2 tsp Baharat
  8. Take 1/2 tsp paprika
  9. Make ready Pinch cumin
  10. Take to taste Pepper and salt
Steps to make Egyptian Hawawshi:
  1. Cut the onion into small pieces.. get a clean cloth and remove the juice from the onion 🧅
  2. Cut the bell pepper and parsley into small pieces
  3. Mix all vegtables and spices into the coriner beef.
  4. Cut the pita bread into half.. and put the mixed ground beef inside the pita bread and spread it until inside is covered.
  5. As you done filling all the pita bread spread some olive oil outside, all over the bread Egyptian Hawawshi1. Preheat your over to 180c and cook it for about 30-45 mins until it was golden brown.

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