Beef 'n Cheddar burritos
Beef 'n Cheddar burritos

Hey everyone, welcome to my recipe page.it’s Tommy Franklin. Today, I will show you a way to make a special dish, beef 'n cheddar burritos. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Beef 'n Cheddar burritos is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Beef 'n Cheddar burritos is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have beef 'n cheddar burritos using 14 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Beef 'n Cheddar burritos:
  1. Make ready 1 medium onion, chopped
  2. Make ready 1 1/4 lbs lean ground beef
  3. Get 3 cloves garlic, minced
  4. Get 1 tsp salt
  5. Take 1/2 tsp ground black pepper
  6. Take 1/2 tsp sugar
  7. Take 1 tsp ground cumin
  8. Make ready 1 tsp dried oregano
  9. Get 1/4 tsp cayenne pepper
  10. Get 1/4 tsp hot paprika
  11. Make ready 2 tbsp tomato paste
  12. Take 1/4 cup water
  13. Take 1 1/2 cups grated sharp cheddar cheese
  14. Take 1 package ready-made flour tortillas (burrito-sized)
Steps to make Beef 'n Cheddar burritos:
  1. Add a splash of veg oil to a medium pan on medium-high heat. Add the onions and fry for 1 minute until softened.
  2. Add the beef to the pan. Use a wooden spoon or spatula to break up the meat as it cooks and browns. Let fry for about 10 minutes until mostly cooked. Use a spoon to drain away any excess oil.
  3. Add the garlic, salt, pepper, sugar and spices and continue frying 5 minutes until the beef is fully cooked and starting to caramelize. Stir in the tomato paste and cook another 5 minutes. Stir in the water and let it come to a simmer. Take the pan off the heat and replace it with a large nonstick pan.
  4. Assemble the burritos by placing 2 tbsp cheese in a small horizontal line along the centre of the tortilla. On top of that put 2 tbsp of the meat filling. Fold up the tortilla at both ends then roll the burrito away from you until you have a nice big tube. Press down lightly on the burritos to flatten them a bit.
  5. Brush the burritos with a little veg oil and fry them in the nonstick pan for 1 minute on each side. Serve with your favourite toppings and sauces.

So that is going to wrap this up for this special food beef 'n cheddar burritos recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!