Fish Fry
Fish Fry

Hello everybody, I hope you are having an amazing day today.it is Shane Williams. Today, we’re going to prepare a special dish, fish fry. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Fish Fry is one of the most favored of recent trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. Fish Fry is something that I’ve loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have fish fry using 12 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Fish Fry:
  1. Prepare 18 pieces Pomfret fish
  2. Make ready To grind
  3. Get 3/4 cup Store bought fish fry masala or Kari milagai thool
  4. Prepare 1 1/2 tbsp curd
  5. Prepare 10 garlic pods
  6. Prepare 1 egg
  7. Make ready Lemon juice extracted from 1 big lemon
  8. Prepare 1 tsp cumin seeds
  9. Get 1 tsp fennel seeds
  10. Take Salt as required
  11. Make ready To fry
  12. Take Oil to shallow fry
Instructions to make Fish Fry:
  1. Grind all the ingredients under grind section and marinate the fish with ground paste. Leave it for atleast 1 hour.
  2. Shallow fry in the oil and serve with onion and lemon

So that is going to wrap this up with this special food fish fry recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!