Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, lemon garlic pork. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Lemon Garlic Pork is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look wonderful. Lemon Garlic Pork is something which I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Pork:
- Take 1 lb Pork Shoulder, sliced in 1 inch
- Prepare 2 cloves Garlic, roughly crushed
- Prepare 4 slices Lemon, diced
- Get 1/2 cup Water
- Get 1/2 cup White wine
- Prepare 1/2 teaspoon Honey or Maple syrup
- Prepare 1/2 teaspoon Salt
Instructions to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that is going to wrap it up for this exceptional food lemon garlic pork recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
