Garlic shrimp and bread
Garlic shrimp and bread

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, garlic shrimp and bread. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This cheesy shrimp garlic bread from Delish.com will take your garlic bread to the next level. Spread shrimp mixture onto bread and top with remaining mozzarella and Parmesan. Add shrimp and season with salt and pepper.

Garlic shrimp and bread is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Garlic shrimp and bread is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook garlic shrimp and bread using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Garlic shrimp and bread:
  1. Take 1 lb shrimp (I prefer red royals or Argentinian
  2. Make ready 2 lemons
  3. Prepare 8 tbsp butter
  4. Make ready 1 cup white wine
  5. Take 5 large garlic cloves minced
  6. Prepare 1 cup Chicken stock or bone broth
  7. Get Cilantro
  8. Make ready Crushed red pepper(optional)

It can be eaten without any additional condiments because it is tasty by itself. I also like having this with toasted slices of French bread. It will always be a stalwart standby mountained on top of linguine, but I like this more elegant, updated version. Grill some thick country bread drizzled with olive oil until it's charred (use an oven if you don't have a grill), and rub the hot bread with garlic.

Steps to make Garlic shrimp and bread:
  1. Add some evo to a pan and heat. Salt and pepper the shrimp and sear for a 2 to 3 minutes or until pink, remove from the heat
  2. Add 2 tbsp butter and sauté the garlic until fragrant, couple minutes
  3. Add the wine and reduce by half
  4. Add chicken stock and lemon and reduce by half. Season with salt and add some fresh cilantro to taste, crushed red pepper if you want spice
  5. Remove the sauce from the heat and add the butter until melted. Add the shrimp and toss well, Serve with bread and lemon slices.

Remove the shrimp from the marinade and discard the marinade. Plump, juicy garlicky shrimp WITH a silky creamy, cheesy macaroni AND a crunchy parmesan topping?? Toss shrimp/prawns with olive oil, pepper and garlic. Mix sauce, pasta and shrimp, pour into baking dish, proceed with recipe. Cut the remaining lemon in half and squeeze the juice onto the shrimp.

So that is going to wrap this up with this special food garlic shrimp and bread recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!