Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, red lentil turnip curry (rice cooker version). It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
This is a rich and hearty lentil curry, great as a main meal rather than as a side dish like the more traditional Indian dhal. I serve it with jasmine rice and hot naan. Oh, and don't be alarmed if the lentils look rather mushy before you add them to the.
Red Lentil Turnip Curry (Rice Cooker Version) is one of the most favored of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. Red Lentil Turnip Curry (Rice Cooker Version) is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must prepare a few ingredients. You can have red lentil turnip curry (rice cooker version) using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Red Lentil Turnip Curry
(Rice Cooker Version):
- Make ready 3 large turnips
- Prepare 1/2 cup red lentils
- Prepare 1 cup dashi broth (or vegetable broth)
- Make ready 2 tsp curry powder
- Prepare 1 cup mushrooms (any type)
- Prepare 1 cup roughly chopped Bok choy/spinach
- Get Parsley
- Make ready Lemon slices (Optional)
Exodus helped us to bring you this Ethiopian lentils recipe from one of those. Learn how to prepare this easy Rice Cooker Red Lentil Soup recipe like a pro. This dish combining Curried Rice and Red Lentils is an old favorite that I recently I made with Jake, and we both loved how the simple combination of ingredients creates so much flavor in this recipe. I don't know that I was thinking about Meatless Monday when we decided to make this.
Instructions to make Red Lentil Turnip Curry
(Rice Cooker Version):
- Peel, Dice and chop turnips
- Place red lentils, broth, curry powder, turnips, mushrooms (in that order) in rice cooker. Cook in normal rice mode
- 10 mins before cooking ends, stir in chopped parsley and Bok choy.
- We served it with pan-fried salmon. You can of course go totally vegan and increase the amount lentils in the curry. Freezes well and delicious!
This Slow Cooker Curried Rice and Lentils recipe is a major sidestep to what I usually make around our house. First of all, my husband banned curry powder from any meal being made in our house a long time ago. I guess a bad experience from some dish way back when turned him off from the spice. Once you've tried these spicy turnips, you'll be hooked. Slow-simmering infuses them with the curried yogurt sauce Slow-simmering infuses them with the curried yogurt sauce, resulting in a zesty and colorful dish.
So that is going to wrap it up with this exceptional food red lentil turnip curry (rice cooker version) recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
