Hello everybody, welcome to our recipe page.it’s Della Ortega. Today, I will show you a way to prepare a special dish, chana dal fritters. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
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Chana dal Fritters is one of the most favored of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. Chana dal Fritters is something that I have loved my whole life. They’re fine and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can cook chana dal fritters using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chana dal Fritters:
- Take 100 grams chana dal soaked in water overnight
- Take to taste Salt and sugar
- Get 2 green chillies chopped
- Make ready 2 tbsp hing (Asafoetida)
- Prepare 1 tbsp turmeric powder
- Take as needed Water
- Prepare 1 tbsp ginger grated
- Take 4 tbsp oil
Instructions to make Chana dal Fritters:
- Soak chana daal in water overnight. Now take a blender, add soaked daal,salt,chilli,ginger grated and Hing.now make a fine paste.
- Now take a pan add oil in it.Now out the paste in it and fry them so that the rawness of dal disappear…Now take a plate, Grease ghee or oil on it.now put the paste and evenly spread on it….Please be sure that dont spread too much..Now keep it for 20 mins.let it dry completely.
- Now cut it in cubes and fry them in oil.
So that is going to wrap this up with this special food chana dal fritters recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!!
