Hello everybody, I hope you are having an incredible day today.it is Cora Wise. Today, I will show you a way to make a special dish, charaben sushi cups for doll's day. One of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
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Charaben Sushi Cups For Doll's Day is one of the most popular of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Charaben Sushi Cups For Doll's Day is something that I’ve loved my entire life. They are nice and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can cook charaben sushi cups for doll's day using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Charaben Sushi Cups For Doll's Day:
- Get 70 grams Cooked sushi rice
- Take 1/2 egg worth Kinshi tamago (for the hair)
- Take 1/2 Imitation crab stick
- Take 1 Sliced ham (for the ribbon)
- Get 1 Nori seaweed, cheese (for the eyes)
- Prepare 1 Red bell pepper (for the mouth)
- Get 1 Sakura denbu (for the cheeks)
Steps to make Charaben Sushi Cups For Doll's Day:
- Followto make the 'ham ribbon.' (Make it whatever size you like.) - - https://cookpad.com/us/recipes/151666-ballet-sushi-pointe-shoes
- Pack 50 g of sushi rice in a ramekin and flatten the surface.
- Pack the remaining sushi rice on top of Step 2 in the shape of a face.
- Shred the imitation crab sticks into thin strands. Stuff along with the kinshi tamago into the gap above the face.
- Cut out the nori seaweed, cheese, and red bell peppers, and use them to decorate the face. Finish by adding the ham ribbon and dotting the cheeks with the sakura denbu.
So that’s going to wrap it up with this exceptional food charaben sushi cups for doll's day recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!!
