Garlic Buttered Salmon with Potatoes, Carrots, Broccoli !
Garlic Buttered Salmon with Potatoes, Carrots, Broccoli !

Hey everyone, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, garlic buttered salmon with potatoes, carrots, broccoli !. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Garlic Buttered Salmon with Potatoes, Carrots, Broccoli ! is one of the most favored of current trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Garlic Buttered Salmon with Potatoes, Carrots, Broccoli ! is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook garlic buttered salmon with potatoes, carrots, broccoli ! using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Garlic Buttered Salmon with Potatoes, Carrots, Broccoli !:
  1. Prepare Salmon
  2. Get Carrots
  3. Prepare Potatoes
  4. Make ready Broccoli
  5. Make ready At least 3 sticks of melted butter with garlic powder an parsley
  6. Take Cajun seasoning for the fish
  7. Prepare Endless options if you wanna add onions or any other ingredients!
  8. Prepare 1 tbs garlic powder
  9. Make ready 1 tbs parsley flakes
Steps to make Garlic Buttered Salmon with Potatoes, Carrots, Broccoli !:
  1. Place fish in the middle and add all the other ingredients around it, then pour melted garlic butter on everything, then season with Cajun season or what ever you prefer then bake on 350 till everything tender !

So that’s going to wrap this up for this exceptional food garlic buttered salmon with potatoes, carrots, broccoli ! recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!