Hey everyone, hope you’re having an amazing day today.it’s Jared Sharp. Today, we’re going to make a special dish, garlic cilantro shrimp. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Garlic Cilantro Shrimp is one of the most well liked of current trending meals on earth. It is simple, it’s fast, it tastes yummy. It’s enjoyed by millions daily. Garlic Cilantro Shrimp is something which I have loved my whole life. They’re fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have garlic cilantro shrimp using 8 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Garlic Cilantro Shrimp:
- Prepare 4 tbsp. extra-virgin olive oil, divided
- Make ready 3 cloves garlic, minced
- Make ready 2 tsp. lime juice
- Prepare 1/2 tsp. chili powder
- Prepare 1/4 tsp. kosher salt
- Get 1/3 cup chopped cilantro, plus more for serving
- Prepare 1 lb. medium shrimp, peeled and deveined
- Prepare 1/3 cup finely diced onion
Instructions to make Garlic Cilantro Shrimp:
- In a small bowl, whisk together 3 tablespoons olive oil, garlic, lime juice, chili powder, salt, and cilantro and pour over shrimp. Mix until all the shrimp are coated. Cover and refrigerate for 10 minutes, or up to 8 hours.
- In a skillet over medium-high heat, warm remaining tablespoon olive oil. Add onions and cook until fragrant, 2 to 3 minutes. Add coated shrimp and cook on one side until pink, about 45 seconds, then flip over. Cook until shrimp is cooked through, about 1 minute more.
- Serve immediately with extra cilantro, if desired.
So that is going to wrap this up for this exceptional food garlic cilantro shrimp recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
