Hello everybody, welcome to my recipe page.it is Bruce Powers. Today, we’re going to make a distinctive dish, diamond shaped doll festival sushi. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Still another terrific bit of information when it comes to cooking staples would be to take to more straightforward recipes for a while and expand your own horizons into the more complicated recipes that abound. Most recipes are going to have tiny note in their level of difficulty also you’ll be able to read through the recipe to determine whether it is something you’re interested in preparing or certain you could prepare. Remember Rome was not built in one time and it’ll take quite some opportunity to build a reliable’repertoire’ of recipes to work into your own meal preparation spinning.
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Diamond Shaped Doll Festival Sushi is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Diamond Shaped Doll Festival Sushi is something that I have loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook diamond shaped doll festival sushi using 7 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Diamond Shaped Doll Festival Sushi:
- Take 360 ml For the sushi rice:
- Make ready 2 tbsp Sakura denbu (mashed and seasoned pink fish)
- Get 2 tbsp Aonori
- Take 2 slice Smoked salmon
- Prepare 1 Salmon roe
- Prepare 1 for garnish Broccoli
- Prepare 1 Egg (For making kinshi tamago egg strips)
Instructions to make Diamond Shaped Doll Festival Sushi:
- Fry the egg in a thin omelette and cut into strips (kinshi tamago). Boil broccoli in salt water or microwave.
- Divide the sushi rice into 3 equal portions to make 3 different colors of sushi rice. For pink: Mix with the sakura denbu For green: Mix with aonori; For white: as-is.
- Cut the milk carton into about 6cm length, draw a lines on the outside with a marker at 2cm intervals. Cut a notch into the lines with scissors. (This is to mark where to pack the sushi rice up to.)
- Cut one corner of the carton open vertically, and tape that corner back together with masking tape. Make sure that the tape does not get folded into the inside of the carton. (This makes it easier to remove the sushi rice when finished.)
- Place the milk carton on top of a sheet of plastic wrap, pack in the green sushi on the very bottom up to the first notch, add in the white sushi rice up to the second notch, and fill the milk carton up the rest of the way with the pink sushi rice.
- Cut smoked salmon into small pieces and stack together, making a flower as shown in the photo.
- Place the sushi rice from Step 5 onto a plate, and remove the milk carton. Decorate with the salmon flower, broccoli, egg strips, and salmon roe then it's done .
So that’s going to wrap this up for this special food diamond shaped doll festival sushi recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!!
