Hey everyone, welcome to our recipe page.it’s Rhoda Santos. Today, we’re going to prepare a distinctive dish, doll festival chirashi sushi made easy with plastic wrap. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
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Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is one of the most favored of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Doll Festival Chirashi Sushi Made Easy with Plastic Wrap is something that I have loved my whole life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few components. You can cook doll festival chirashi sushi made easy with plastic wrap using 14 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Doll Festival Chirashi Sushi Made Easy with Plastic Wrap:
- Make ready 350 grams Plain cooked rice
- Take 3 Shiitake mushrooms
- Prepare 1 half Carrot
- Make ready 9 boiled Shrimp
- Get 4 pods Snow peas
- Get 1 egg's-worth Kinshi tamago (finely shredded thin omelette)
- Take For boiling the Shiitake Mushrooms:
- Take 1 tbsp Soy sauce
- Get 1 tbsp Sugar
- Take 200 ml Dashi stock
- Get For the Sushi Rice:
- Prepare 4 tbsp Vinegar
- Make ready 2 tbsp Sugar
- Prepare 1 tsp Salt
Instructions to make Doll Festival Chirashi Sushi Made Easy with Plastic Wrap:
- Cook the rice, add in the sushi vinegar base, and make sushi rice.
- Boil finely cut shiitake mushrooms, finely cut carrots, and flower-shaped carrots in the base. Chop up the snow peas, and quickly boil in salt water.
- Mix the sushi vinegar and the ingredients from Step 1 together. Make a thin omelet and slice into thin ribbons (kinshi tamago).
- Wrap the rice in plastic wrap, and use a bamboo sushi mat to shape it into a cylinder.
- Decorate with the kinshi tamago, shrimp, snow peas, and carrots; then it is done.
So that’s going to wrap this up with this special food doll festival chirashi sushi made easy with plastic wrap recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!!