Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, lemon chilli quick pickle. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemon chilli quick pickle is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Lemon chilli quick pickle is something which I have loved my entire life. They’re nice and they look fantastic.
If you tried this recipe you will love it, Must try. The lemon , ginger and green chilli pickle is a quick and easy pickle made with ingredients easily available at home. This pickle lasts for a month and can be made in small batches.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemon chilli quick pickle using 8 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon chilli quick pickle:
- Take 10 green thin layered lemons cut into quarters
- Get Green chilli Indian slim
- Prepare 4 tablespoon salt
- Make ready 2 tablespoon red chilli powder
- Get 1 tablespoon black pepper powder
- Get 2 tablespoons turmeric
- Make ready 4 tablespoons vinegar any
- Get 4 tablespoons sugar optional
This Crunchy Pickle is made with Fresh Carrots, chillies and Flavoured with aromatic Indian Spices. Fresh Serrano Green Chili/Chilli quick pickle in mustard and lemon juice. Even though this is a hot pickle because it is made with chilies, yet it looks hotter than it. Drain the water and let them cool.
Steps to make Lemon chilli quick pickle:
- Cut the lemon into quarters
- Cut chilli but do not separate.just make a cut in every chilli
- Now mix all the ingredients and spice together in a open bowl
- Mix well and keep in sun for 1 to 2 days
- Pickle will start separating water.now preserve in a jar and enjoy mouthwatering pickle.it helps to digest food immediately
This nimbu ka achaar is quick, completely oil-free and absolutely traditional in taste. Pressure cooking lemons combined with salt, chilli and. Ingredients for Quick Chilli Pickle Recipe. Switch off the heat and add lemon juice and mix well. Transfer into a sterilized glass container.
So that’s going to wrap it up with this special food lemon chilli quick pickle recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
