Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, thai mango salad. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Thai Mango Salad is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look fantastic. Thai Mango Salad is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook thai mango salad using 13 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Thai Mango Salad:
- Prepare Green unripe mango
- Make ready leaves Corriander
- Get Long bean (cut)
- Prepare 6 pcs cherry tomatoes
- Take 2 onions (sliced)
- Take 2 garlics
- Take Bird eye chillies (chopped)
- Get 1 handful unsalted roasted peanut
- Make ready 2 tbsp fish sauces
- Make ready 3 tbsp melted brown sugar
- Take 1 squeezed of lemon juice
- Prepare Tamarind (optional)
- Take Salt and sugar
Steps to make Thai Mango Salad:
- Prepare all the ingredients as shown in the picture.
- Put some shredded young mango on a plate.
- Mix all the ingredients in a medium bowl, don't forget to taste.
- Pour the sauce into the mango, garnish with corriander leaves.
So that’s going to wrap this up with this special food thai mango salad recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
