Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, healthy stir-fried bean sprouts with oyster sauce. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Healthy Stir-fried Bean Sprouts with Oyster Sauce is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look fantastic. Healthy Stir-fried Bean Sprouts with Oyster Sauce is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can have healthy stir-fried bean sprouts with oyster sauce using 7 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Get 1 bag Bean sprouts
- Get 2 to 3 Chikuwa
- Make ready 1 tbsp Oil
- Make ready 1/3 tsp Salt
- Prepare 1 tbsp Oyster sauce
- Make ready 1 dash Pepper
- Take 1 dash, (to taste) Daikon radish sprouts
Instructions to make Healthy Stir-fried Bean Sprouts with Oyster Sauce:
- Cut the chikuwa in half, then thinly slice lengthwise. Wash and drain the bean sprouts.
- Heat a wok with oil, then add salt. Add the bean sprouts and stir fry over high heat until cooked.
- Some water will come out of the bean sprouts. Discard this along with the excess oil. (You'll be removing excess salt too.)
- Add the chikuwa, flavor with oyster sauce and pepper, and stir fry quickly to finish.
- Add radish sprouts or chopped green onions to make it look more appetizing.
So that is going to wrap this up for this special food healthy stir-fried bean sprouts with oyster sauce recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
