Hello everybody, hope you’re having an amazing day today.it’s Angel Harper. Today, I will show you a way to prepare a special dish, for bento salt-boiled broccoli. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
For Bento Salt-Boiled Broccoli is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. For Bento Salt-Boiled Broccoli is something that I have loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to prepare a few components. You can cook for bento salt-boiled broccoli using 3 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make For Bento Salt-Boiled Broccoli:
- Get 1 bunch Broccoli
- Get 1 tsp plus Salt
- Take 1000 ml plus Water
Instructions to make For Bento Salt-Boiled Broccoli:
- Rinse the broccoli well with water. Chop off the stem, then break the floret into smaller bunches. Peel the hard parts of the stem to chop into smaller pieces.
- Heat some water in a pot. Add salt and bring it to a boil. Start with adding the broccoli stems. After about 20 seconds, add the rest of the broccoli. Cook for 1-2 minutes and drain in a sieve.
- Fan the broccoli. This makes the broccoli retain its beautiful green color as well as preventing it from softening.
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So that is going to wrap it up for this exceptional food for bento salt-boiled broccoli recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
