Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, oyster minced chicken congee. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Oyster Minced Chicken Congee is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look wonderful. Oyster Minced Chicken Congee is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have oyster minced chicken congee using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Oyster Minced Chicken Congee:
- Take 2 cups Cooked Rice
- Prepare 2 cups Chopped Celery
- Take 1 cup Organic Minced Chiciken
- Make ready 1 cup Raw Oysters
- Make ready 1 tsp olive oil
- Take 1 tbsp minced garlic
- Take 1 cup chopped onion
- Take 1 tbsp minced ginger
- Prepare To taste Salt and Pepper
- Prepare 6 cups Water
Instructions to make Oyster Minced Chicken Congee:
- Cook rice with rice cooker and set it aside
- Boil a pot of hot water, add oysters and cook for 30 seconds，Set it aside
- Add olive oil into a soup pot
- Add garlic, ginger and onion into the pot and cook for 5 minutes
- Add minced chicken and stir until it‘s cooked
- Add cooked rice and water to a boil and simmer uncovered for 30 minutes.
- Once the rice has smoothed out and the congee is the texture you'the like, add oysters and celery, bring it to boil again and cook for 5 minutes
- Add salt and pepper
So that’s going to wrap this up for this exceptional food oyster minced chicken congee recipe. Thanks so much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
