Hello everybody, hope you are having an amazing day today.it is Frank Leonard. Today, we’re going to prepare a special dish, cinnamon swirl cheesecake bars. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
Cinnamon Swirl Cheesecake Bars is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. Cinnamon Swirl Cheesecake Bars is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have cinnamon swirl cheesecake bars using 16 ingredients and 18 steps. Here is how you can achieve it.
The ingredients needed to make Cinnamon Swirl Cheesecake Bars:
- Get For Crust
- Prepare 2 cups cinnamon graha cracker crumbs
- Take 5 tablespoons melted butter
- Get 3 tablespoons packed light brown sugar'
- Make ready For Filling
- Take 2 (8 ounce) packages of cream cheese, at room tenperature
- Make ready 2/3 cup granulated sugar
- Make ready 2 large eggs
- Make ready 2 teaspoons vanilla extract
- Prepare 1/2 cup sour cream'
- Prepare 1/4 teaspoon salt
- Take For Cinnamon Sugar Swirl
- Take 1 cup packed light brown suar
- Get 1/4 cup all purpourpose flour'
- Take 2 1/2 tablespoons ground cinnamon'
- Prepare 6 tablespoonsbutter
Instructions to make Cinnamon Swirl Cheesecake Bars:
- Preheat the oven to 325. Line a 8 by 8 baking pan with foil, spray foil with bakers spray.
- Make crust
- In a bowl combine graham crumbs, brown sugar and butter,
- Press into pan and bake 10 minutes, cool on rack. Leave oven on
- Make Cinnamon Swirl
- Combine in a saucepan the brown sugar, cinnamon, flour and butter, cook, stirring over medium low heat until smooth. Set aside
- Make Cheesecake Fillimg
- In a bowl beat cream cheese. Salt. vanilla and sugar until light and fluffy
- Add eggs one at a time and beat in
- Add sour cream and fold in
- Spread 1/2 of cheesecake Filling over Crust abs smooth out. Using 1/2 of the cinnamon sugar mixture in mounds and swirl through batter
- Swirl with skewer
- Top with remaking cheesecake fillimg
- Add remaining cinnamon mixture, dropping in mounds and swirling like before with a skewer. Bake about 35 to 45 minutes until just set with center slightly jiggly. Cool compleatly on rack to room temperature thecover and refrigerate at least 6 hours or overnight
- Lift foil to remove entire cheesecake and cut into bars
So that’s going to wrap it up for this special food cinnamon swirl cheesecake bars recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!