Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, lemongrass pork. It is one of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Lemongrass pork is one of the most popular of current trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. Lemongrass pork is something which I’ve loved my entire life. They are nice and they look wonderful.
Pork is used in many Asian countries, because the Asian flavor I love making this Lemongrass Pork when we are having a BBQ party, it's really fun recipe to try! Good idea to leave out the MSG. Vietnamese pork chop is easy to prepare, full of unique lemongrass flavor and hardly goes wrong.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have lemongrass pork using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Lemongrass pork:
- Take 1 lb pork shoulder
- Take 1 tbsp chopped garlic
- Get 2 tbsp lemongrass
- Get 1 tsp salt
- Make ready 1 tsp chicken powder
- Get 1 tbsp sugar
- Take 1 tbsp soy sauce
- Take 1 water
Cut the pork into bite-sized pieces and transfer to a large bowl. Add the sugar, fish sauce and sweet dark soy sauce. An easy marinade gives this Vietnamese lemongrass pork tons of flavor. A quick cook up on the grill and you have one delicious, flavorful main.
Steps to make Lemongrass pork:
- Defrost lemongrass and cut pork into thin slices
- In a pan on high heat, add garlic and lemongrass and fry, adding pork
- Add salt, chicken powder, sugar, soy sauce. Cook and add enough water to prevent drying and burning
- Turn to low heat, cover for 5 minutes to cook pork completely
- Remove lid and cook for another 10-15 minutes, then turn off heat
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So that’s going to wrap this up for this special food lemongrass pork recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
