Tamago Kabetsu
Tamago Kabetsu

Hey everyone, welcome to my recipe page.it is Grace Beck. Today, we’re going to make a distinctive dish, tamago kabetsu. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

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Tamago Kabetsu is one of the most popular of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. Tamago Kabetsu is something that I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook tamago kabetsu using 4 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Tamago Kabetsu:
  1. Take 100 gr meat pig/ beef
  2. Get 300 gr cabbage
  3. Get 2 pcs eggs
  4. Prepare 1 pcs Cook Do Tamago Kabetsu
Instructions to make Tamago Kabetsu:
  1. Prepare this ingredients from Cook Do
  2. Slice cabbage like this
  3. 2 spoon vegetable oil to frypan with medium heat
  4. Put your cabbage
  5. Until change to little bit brown. Fry a half first to make cook well.
  6. Fry meat with medium heat then off stove a while then put Cook Do
  7. With medium heat put your cabbage inside your meat
  8. Put your egg inside cabbage and meat, then fry just a momment
  9. Well done!

So that’s going to wrap it up for this exceptional food tamago kabetsu recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!!