Mike's Habanero Chili
Mike's Habanero Chili

Hello everybody, it is Jim, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, mike's habanero chili. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Mike's Habanero Chili is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are nice and they look fantastic. Mike's Habanero Chili is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have mike's habanero chili using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Mike's Habanero Chili:
  1. Prepare 1.5 lbs Ground Beef
  2. Take 1 tbs Olive Oil
  3. Get 1 med Yellow Onion, diced
  4. Make ready 5-6 cloves Garlic, minced
  5. Get 1/2 large Green Bell Pepper, chopped
  6. Prepare 2-3 large Carrots, peeled and chopped
  7. Make ready 1-2 stalks Celery, chopped
  8. Make ready 2 Habaneros, diced (reduce to 1 if you are sensitive to extreme heat)
  9. Get 1 (15 oz) can Tomato Sauce
  10. Get 2 (14.5 oz) cans Fire Roasted Diced Tomatoes (juice included)
  11. Take 1 (14.5 oz) can Pinto Beans (not drained)
  12. Make ready 2 tbs Chili Powder
  13. Make ready 1 tbs *Spiceologist Smokey Habanero Rub (www.spiceologist.com)
  14. Get 3 tsp Oregano (Mexican Oregano Preferred but not necessary)
  15. Prepare 3 tsp Cumin
  16. Get 2 tsp Sea Salt (adjust to taste)
  17. Make ready 2 tsp Paprika
  18. Get 2 tsp Garlic Powder
  19. Prepare Bacon (crumbled for topping)
  20. Prepare Shredded Sharp Cheddar (for topping)
Steps to make Mike's Habanero Chili:
  1. Add Olive Oil to skillet on medium heat. Add chopped Onion and Garlic and saute for 4-5 mins (until onions are translucent and the garlic starts to brown).
  2. Add the Ground Beef and brown. Drain fat.
  3. In a Crock Pot, add all ingredients, including Ground Beef Mixture.
  4. Cook on LOW for 4-5 hours (*do not cook on high…it will burn on the bottom)
  5. Serve with Crumbled Bacon and Shredded Sharp Cheddar Cheese (optional) or over your favorite pasta.

So that’s going to wrap this up for this exceptional food mike's habanero chili recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!