Mike's Spicy Asian Garlic Udon Noodles
Mike's Spicy Asian Garlic Udon Noodles

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, mike's spicy asian garlic udon noodles. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Mike's Spicy Asian Garlic Udon Noodles is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They’re fine and they look wonderful. Mike's Spicy Asian Garlic Udon Noodles is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can have mike's spicy asian garlic udon noodles using 25 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Spicy Asian Garlic Udon Noodles:
  1. Prepare ● For The Noodles
  2. Get 15 oz Fresh Vietnamese Udon Noodles [hand separated]
  3. Prepare ● For The Thai Garlic Sauce
  4. Get 2 tbsp Garlic Olive Oil [more if needed]
  5. Get 2 tbsp Fine Minced Garlic [jarred]
  6. Make ready 3/4 Cube Herbed Garlic Butter
  7. Take 1 tbsp Granulated Garlic Powder
  8. Take 1/8 Cup Fresh Garlic Chives [diced]
  9. Make ready 1 tsp Minced Lemongrass
  10. Make ready 1.5 tbsp Siriacha Garlic Chili Sauce
  11. Take 2 tbsp Oyster Sauce [or more to taste]
  12. Make ready 1 tsp Pureed Ginger [in bottle]
  13. Get 1 tbsp Dark or Light Soy Sauce
  14. Take 1 tsp Quality Fish Sauce
  15. Get 1 tbsp Dried Thai Basil Leaves [homemade - bake - crush & jar]
  16. Get 1 tsp Dried Thai Chilies [crushed]
  17. Prepare 1/2 tsp Fresh Ground Black Pepper
  18. Make ready 1 tsp Toasted Sesame Seeds
  19. Prepare ● For The Sides & Garnishments
  20. Take Quality Sake [preferred]
  21. Take Ice Cold Asian Beers [like Sapporo or Mirin]
  22. Take Siriacha Garlic Chili Sauce
  23. Take Light Soy Sauce
  24. Take Leaves Fresh Basil
  25. Make ready Toasted Sesame Seeds
Instructions to make Mike's Spicy Asian Garlic Udon Noodles:
  1. Room temperature sealed Vietnamese Udon Noodles pictured. Gently separate all noodles by hand.
  2. Mix everything in the Garlic Noodle section well and bring to a simmer in a pan or Wok.
  3. Add your noodles to pan and simmer for 10 minutes gently lifting and blending everything together. Lift noodles up with chopsticks from pan bottom.
  4. Serve noodles piping hot alongside chilled Siriacha Garlic Chili Sauce, sesame seeds, soy sauce and ice cold Asian beers. Or, a quality Sake.
  5. Also, serve with fresh Thai Basil leaves, garlic chives and Thai Chilies. Cilantro leaves are great with this dish as well.
  6. Enjoy!

So that is going to wrap this up with this exceptional food mike's spicy asian garlic udon noodles recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!