Hello everybody, welcome to our recipe page.it is Ian Young. Today, I’m gonna show you how to prepare a special dish, jeera rice. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Jeera rice is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Jeera rice is something that I’ve loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have jeera rice using 12 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Jeera rice:
- Get 1 cup basmati rice
- Take 1 onion
- Get 4 cloves
- Get Cardamom crushed
- Make ready 1 bay leaf
- Take 1 cinnamon stick
- Prepare 2-3 tsp cumin seeds (jeera)
- Make ready Pepper crushed
- Make ready 2 green chilli
- Prepare 1 tsp ghee
- Get Oil
- Make ready 0.5 tsp ginger garlic paste
Instructions to make Jeera rice:
- In a pan take a tsp of oil + cardamom seeds + cinnamon stick + bay leaf + cumin seeds and sauté until it turns aromatic. Meanwhile soak basmati rice in water for 15-30 minutes
- Now add onion + ginger garlic paste and sauté well. Now add pepper + green chilli.
- Add basmati rice and sauté smoothly. Now add water(1.5 cup). Add salt + a tsp ghee+ bit jaggery. Add coriander leaves as well.
- Let it boil for 20 minutes until water is evaporated. Now add cashews and raisins roasted to it and serve it with gravy.
So that is going to wrap it up with this special food jeera rice recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
