Hello everybody, welcome to my recipe site.it’s Craig Leonard. Today, we’re going to prepare a special dish, cinnamon molasses dog biscuits. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Cinnamon Molasses Dog Biscuits is one of the most popular of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Cinnamon Molasses Dog Biscuits is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this particular recipe, we have to first prepare a few components. You can cook cinnamon molasses dog biscuits using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cinnamon Molasses Dog Biscuits:
- Make ready 2 cups all purpose flour
- Prepare 1 tsp baking soda
- Get 1 tsp cinnamon
- Prepare 1/2 ginger
- Prepare 1/2 cup chicken stock (I use organic chicken bone broth)
- Make ready 1/3 cup blackstrap molasses
- Take 3 tsp canola oil
Steps to make Cinnamon Molasses Dog Biscuits:
- Hest oven to 325 degrees. Line rimmed baking sheet with parchment paper.
- Combine all purpose flour, baking powder, cinnamon and ginger in a large bowl. In a separate bowl, mix together chicken stock, molasses and canola oil.
- Add wet mixture to dry, mixing until it form a ball. Roll dough on a lightly floured surface until about ¼ inch thick. Use a cookie cutter (if desired) or use a pizza cutter to make squares.
- Place in parchment paper and bake for 25 minutes until crisp and dry. Set aside to cool. –> in case you're wondering… I do dust the remaining flour off the biscuits.
- My kids🖤
So that is going to wrap this up for this exceptional food cinnamon molasses dog biscuits recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
