Hey everyone, welcome to my recipe page.it is Evelyn Banks. Today, we’re going to prepare a special dish, shahi matar paneer - delicious indian restaurant recipe. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
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Shahi Matar Paneer - Delicious Indian Restaurant Recipe is one of the most well liked of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look wonderful. Shahi Matar Paneer - Delicious Indian Restaurant Recipe is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook shahi matar paneer - delicious indian restaurant recipe using 16 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Shahi Matar Paneer - Delicious Indian Restaurant Recipe:
- Make ready 200 gm Boiled peas
- Make ready 3-4 Boiled tomatoes also peeled ready as puree
- Make ready 3 Boiled large size onion also ready as puree
- Get 200 gm Paneer also kept in very hot water for 15 minute
- Make ready 2 green chilli sliced
- Get 3 tbsp thick milk layer or u can use cream also
- Make ready 2 Cardamon
- Get 2 bay leaves
- Get 4 tbsp oil
- Get half tsp Mustard seeds and cumin seeds
- Get half tsp Turmeric powder
- Prepare to taste Salt
- Make ready Kasuri methi accordingly
- Prepare 2 dry red chilli
- Make ready 8-10 cashews powder
- Get half tsp Garam masala
Steps to make Shahi Matar Paneer - Delicious Indian Restaurant Recipe:
- Heat oil in a pan. - Add bay leaf or tej patta, red chillies and cardamom.Roast for a second.
- Now now add cumin seeds mustard seeds.
- Now add onion puree.Cook for a minute.
- Now add the tomato puree. - Cook the tomato puree also for a minute.
- Now add the spices like coriander powder, red chilli powder mix it very well. - Cook it for 2 to 3 minute.
- Now add the cashew powder mix very well.
- Now add the boiled peas, paneer slices and mix it in the gravy.
- Now add salt to taste, add kasuri Methi, Garam Masala and mix all very well,just cook for a minute.
- Last but not the least ingredient that is add green chilli slices.
- Turn off the flame and serve the delicious Shahi matar paneer with Naan, Tandoori Roti or chapati.👌👍😋
So that’s going to wrap it up for this exceptional food shahi matar paneer - delicious indian restaurant recipe recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!!
