Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, lemon garlic pork. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Lemon Garlic Pork is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Lemon Garlic Pork is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have lemon garlic pork using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Lemon Garlic Pork:
- Take 1 lb Pork, sliced into 1 inch thickness
- Get 2 cloves Garlic, roughly crushed
- Take 4 slices Lemon, diced
- Get 1/2 cup Water
- Take 1/2 cup White wine
- Prepare 1/2 teaspoon Honey or Maple syrup
- Get 1/2 teaspoon Salt
Instructions to make Lemon Garlic Pork:
- Rub the pork with the salt, then let it sit in room temperature for 20-30 min. or more.
- Put all the ingredients into the pot, and start cooking on the high heat until it comes to boil, then turn into the low heat. Simmer for 30-40 min with lid. Please take care not to be dry during simmering. If the water is vaporized before the meat turns tender, you can add some water or wine.
So that’s going to wrap it up for this exceptional food lemon garlic pork recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
