Hey everyone, welcome to my recipe page.it’s Bernice Watson. Today, we’re going to make a special dish, coriander paratha. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.
Coriander paratha is one of the most well liked of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Coriander paratha is something which I have loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook coriander paratha using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coriander paratha:
- Prepare 250 g all-purpose flour maida
- Take Half cup water
- Prepare Salt
- Get Fresh finely chopped coriander leaves a cup
- Make ready Oil
Instructions to make Coriander paratha:
- Take all-purpose flour and add salt little oil into and a cup of coriander leaves finely chopped.
- Then make a dough of it.
- Then make parathas of this dough. You can apply butter on paratha also for more taste.
So that is going to wrap this up for this special food coriander paratha recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
