Rasmalai Chocolate
Rasmalai Chocolate

Hello everybody, hope you’re having an incredible day today.it’s Vernon Gross. Today, I’m gonna show you how to make a distinctive dish, rasmalai chocolate. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Rasmalai Chocolate is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Rasmalai Chocolate is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have rasmalai chocolate using 7 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Rasmalai Chocolate:
  1. Get 100 gms white compound
  2. Make ready 6 sp crumbled paneer
  3. Prepare Pinch cardmom powder
  4. Get strands Few Kesar
  5. Make ready as needed Dry fruits cuts
  6. Take 1 sp milk powder
  7. Make ready 1 sp condensed milk
Instructions to make Rasmalai Chocolate:
  1. Add crumbled paneer, condensed milk,milk powder,dry fruits,Kesar,cardmom powder mix all ingredients and make small balls and keep it in fridge to set.
  2. Melt the chocolate in double boiler add rose petals chopped, dry fruits pieces and blend it well.
  3. Now take chocolate moulds grease with ghee and pour half with white chocolate then keep one ball of paneer and cover completely with white chocolate.
  4. Keep it in frezer for 15min to set. Take out and devine rasmalai Chocolate is ready.

So that’s going to wrap it up with this exceptional food rasmalai chocolate recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!