Hello everybody, welcome to my recipe page.it’s Josie Lloyd. Today, I will show you a way to make a distinctive dish, salmon with lemon mustard sauce. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Salmon with lemon mustard sauce is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is fast, it tastes delicious. They’re nice and they look fantastic. Salmon with lemon mustard sauce is something that I have loved my entire life.
To begin with this recipe, we have to first prepare a few components. You can have salmon with lemon mustard sauce using 9 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Salmon with lemon mustard sauce:
- Make ready 4 filets salmon
- Make ready ☆1 TBSP butter
- Prepare ☆50 cc sake
- Get ☆1 tsp sugar
- Make ready ☆1 TBSP mirin
- Get ☆1 TBSP whole grain mustard
- Prepare ☆1 TBSP lemon
- Prepare Salt
- Take Pepper
Steps to make Salmon with lemon mustard sauce:
- Pat down and dry salmon with paper towel and sprinkle salt and pepper. In a large pan, drizzle oil, high heat skin side down, sauté salmon for 5 minutes. Flip to the other side, 2 minutes.
- Lower the heat to medium - low. Add all the ingredients of ☆ and sauté for 2 minutes until the sauce thickens and you are done!
So that is going to wrap it up with this exceptional food salmon with lemon mustard sauce recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
